Fine Dining

The philosophy of 800° starts with the purest ingredients and a proprietary custom-made wood-fired oven.

BAR ONE Lounge, which sits discreetly behind 800°, is the perfect spot for pre-dinner drinks and late-night cocktailing.

Limani is an upscale Mediterranean seafood restaurant focusing on traditional Greek specialties.

P.F. Chang’s is an Asian restaurant concept founded on making food from scratch every day in every restaurant.

The RH Rooftop Restaurant features an ingredient-driven menu accompanied by a curated selection of artisanal wines and craft beers.

Salted Melon, the market and eatery concept from the team behind Reid’s Fine Foods, is popping up at Phillips Place this December to serve their full espresso bar menu including coffees and seasonal beverages, pastries, baked goods, cookies, specialty market items, and holiday gift baskets.

Experience the best cuisine the Gulf Coast has to offer. Shrimp, seafood, gumbo, Poboys, and much more!

Famous for taking care of guests’ every need, for legendary aged USDA prime steaks, Jumbo Nova Scotia lobsters, the freshest fish, and heritage Italian entrees.